Recipes

AUBERGINE SALAD

Serves 4   1. Blanch the aubergines in a large saucepan of boiling water for 10 minut

VIEW

Deep- fried Potato, Green Pepper and Aubergine in Oyster Gravy

Serves 3   1. Preheat deep fry oil to 190 °C. 2. Deep fry potato, green pepper and a

VIEW

Spicy Cabbage & Cucumber Salad in Vinegar Dressing

Serves 4   1. Sprinkle the cabbage with the salt and set aside for at 10 minutes. Dra

VIEW

Spicy Chilli Lamb Pizzas

Serves 2 as a main meal or 6 as a starter or snack   1. To make the topping, stir fry

VIEW

Steamed Chinese Pork Dumplings

Serves 2   1. Arrange the round skins on a lightly floured tray and cover them with a

VIEW

XO Minced Beef Fried Rice

Serves 2   1. Marinate minced beef for 10 minutes and set aside. 2. Heat up oil in a

VIEW

Supreme Minced Pork Lettuce Parcels

TIPS:   This is great as a family meal to serve lettuce, puffed rice vermicelli and t

VIEW

Stir-fried Udon

Serves 2   1. Mix prawns and scallops with marinade and set aside. 2. Heat the 1 tbsp

VIEW

Stir-fried Beef and Chicken Fillet

Serves 2   1. Mix beef and chicken with marinade and set aside for 20 minutes. 2. Hea

VIEW

Baked Chicken Rolls

Serves 2   1. Thinly slice the chicken fillets into 3 pieces, and flatten it with ten

VIEW

XO BUTTERNUT SQUASH WITH ENOKI MUSHROOMS

Serves 2   1. Steam butternut squash cubes for about 8 minutes or until tender. Keep

VIEW

Mushroom Stuffed with Scallops, Celery, and Carrots

Serves 4   1. Preheat oven to 200C/400F/Gas 6. 2. Place mushrooms in a roasting tin a

VIEW